USDA Prime Dry-Aged Bone-In Cowboy Ribeye Steak, Frozen, 22.5 oz., 2 ct.

USDA Prime Dry Aged Bone-In Cowboy Ribeye is a decadent cut of beef that offers unparalleled quality. With the highest degree of USDA marbling, this cut from the Angus breed is well-marbled, astoundingly flavorful, and incredibly tender. The secret to its distinctive taste and tenderness is a meticulous 21-day (or more) dry aging process, carried out using state-of-the-art techniques. This substantial 2 pk. of 22.5 oz. USDA Prime Dry-Aged Bone-In Cowboy Ribeye Steaks are perfect for sharing with a loved one. Whether it's a romantic dinner for two or a special gathering with a close friend, this steak is large enough to satisfy both your appetites. Each juicy ribeye steak serves approximately 1-2 people, making it an excellent centerpiece for any meal. Compliment this succulent steak with classic sides such as mashed potatoes, creamed spinach, or a wedge salad. Enjoy it with a good bottle of wine and some hearty sides for an unforgettable meal. Its size also makes it an excellent centerpiece for a small family meal or an intimate dinner party, making every dining experience feel like a special occasion.